Ingredients:
1 Bundle Broccoli
1 Bundle Broccoli
1 Sm Bundle Asparagus
1 Lg Avocado
1/2 C Fava Beans
1 Lg Handful Raw Pepita's
Cut broccoli asparagus and avocado into desired pieces, place in bowl. Roast Pepita's plain in saucepan until golden, this adds a wonderful flavor to the salad. Add fava beans and set aside.
Dressing:
Juice from 1 lemon
3 Tsb Olive Oil
1 Lg Tbs Whole Grain Dijon Mustard
1 tbs Nutritional yeast
Salt & Pepper to taste
Mix well, then dress salad. Add fresh parsly or desired herb for garnish.
Enjoy!